Game Day Recipes: Buffalo Chicken Quesadillas

This is the start of my series of recipes I make either for a game day,a trade night or a box busting. I figure, why not share with the rest of the world!! These are great quick snacks and have a great taste. You can serve them with sauce or none. Either way..you will enjoy! ALL RECIPES FEATURED HERE ON SPORT CARD COLLECTORS ARE MY PERSONAL ONES. THEY ARE NOT FROM A COOKBOOK.

Sport Card Collectors Buffalo Chicken Quesadillas
1/2 cup of Buffalo Sauce (get as hot or as mild as you like)
2 plain wraps
1/2 cup of cooked chicken
1 2lb bag of shredded mozzarella
Dash of salt and pepper
Perdue or any brand of precooked chicken you can find from the meat department (you can cook your own chicken but make sure its tender)
Ranch or Blue Cheese sauce to serve with if you prefer

Preheat oven to 350 degrees. Combine the buffalo sauce and chicken and set it aside. Lay the wrap flat and put as much cheese on it as you like. About 1/2 cup will do for each but if you like more try it! Also depends on the size of the wraps. After the cheese, lay the desired amount of the buffalo chicken on each. Fold sides together tightly and stick it on a cookie sheet and bake for approx of 10 minutes. Flip, bake another 5 or 6 (watch them just in case some ovens are hotter than others) and bake them to your liking. I like mine extra crispy. So mine might be 20 minutes. But in 15 minutes they should crisp and melt the cheese.

Game Day Snacks: Buffalo Chicken

This is the start of my series of recipes I make either for a game day,a trade night or a box busting. I figure, why not share with the rest of the world!! I make this form of Buffalo Chicken all of the time. Its easy. Its' quick. And it tastes great!

Sport Card Collectors Buffalo Chicken
1 cup of Buffalo Sauce
1 tablespoon of Margarine
Dash of salt and pepper
10-15 Breaded chicken nuggets, strips or patties

Depending on how fast you want your food done depends on how long this recipe can take. First you take your chicken and you can deep fry it (the faster version) til its crispy or bake it (will take around 20mins to get there) til they are crispy.

Take the buffalo sauce and margarine and microwave them together for 40 secs until the butter is melted. Add the dash of salt and pepper mix it to together then toss in the chicken. Pull the chicken out put it on a plate, serve with celery and ranch or blue cheese and there you go! Buffalo chicken at its simplest form. Now dig in and enjoy!! And don't forget to share with friends during a game day, trade night or a box busting!!